The Beginings of a Garden + A Summer Salad

I've had the urge to start a garden for a few years now, but have always felt intimidated and nervous about the process. Mostly since I have no earthly idea what I am doing. Because of this, I chose to start small with our first garden. 

Jake and I assembled two small raised beds that will house herbs (sage, dill, lavender, rosemary, parsley and basil) as well as a few different varieties of tomatoes. I incorporated pots and planters around the garden with strawberries, mint (since in my gardening research I learned that this guy tends not to play well with others) and different greens (mixed lettuce, spinach and arugula).

I used paint stirrers from the hardware store and leftover chalkboard and white acrylic paint to make free plant markers. I saw this idea floating around a year or so ago so I can't take credit for its genius.

What's been really cool about this process is that I've discovered how much I enjoy being in the garden. I love to play in the dirt, talk to my plants (this doesn't even make the top ten list of the most embarrassing things that I do on a daily basis), care for them and watch them slowly grow -- a lesson in patience. 

Cafe lights have been on my dream backyard wish list since we moved in over four years ago, but I was unsure about how to hang them since we don't have a pergola or structure to drape them from. Lucky for me, I found this tutorial on how to use PVC, electrical conduit and pipe straps to make poles that the lights could hang from. We purchased the clear cafe lights at Target in their outdoor section. I really love the warm glow that they give off at night. If you have the space, I highly recommend taking on this simple and inexpensive project!

Some warm weather salad inspiration: 

Arugula, grilled pineapple, blueberries, feta and raspberry vinaigrette

Really looking forward to incorporating some of the produce that we grow into our salads this summer!